The menu
The kitchen cooks far more than this. Listed below are the dishes guests ask for most — the full list is on the board and in Peter's head.
Prices are being confirmed with the restaurant and will appear here shortly. Nothing on this page is guesswork.
Soups & Saladsต้ม ยำ และสลัด
Spice level is cooked to your preference — just say how you like it.
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Tom Yum
ต้มยำ
The dish guests come back for.
Can be spicyHouse favourite
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Papaya Salad
ส้มตำ
Can be spicy
From the Wokอาหารจานผัด
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Pad Thai
ผัดไทย
House favourite
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Stir-fried Morning Glory
ผัดผักบุ้งไฟแดง
Vegetarian optionHouse favourite
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Holy Basil Pork
ผัดกะเพราหมู
Can be spicy
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Ginger Beef
เนื้อผัดขิง
Curriesแกง
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Duck Curry
แกงเผ็ดเป็ดย่าง
House favourite
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Green Curry
แกงเขียวหวาน
Can be spicy
Seafoodอาหารทะเล
Bought fresh. What's best on the day is what's worth ordering — ask Peter.
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Soft-shell Crab
ปูนิ่ม
SeafoodHouse favourite
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Squid with Salted Egg
ปลาหมึกผัดไข่เค็ม
Seafood
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Fried Prawns
กุ้งทอด
Seafood
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Whole Snapper
ปลากะพงทั้งตัว
Preparation varies with the catch.
Seafood
Europeanอาหารยุโรป
For mixed tables. Steaks and familiar plates, cooked properly.
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Steak
สเต๊ก
Not on the list? Ask. If Anong has the ingredients, she'll cook it.